Sample Restaurant Menu, Achill Cliff House, Achill Island, Co. Mayo, Ireland

Table d'Hote - 3 Course Evening Meal €26.95

Starters

Garlic Mushrooms
Deep fried mushrooms in a golden batter with garlic dip
Clew Bay Mussels
Steamed in white wine and garlic
Fresh Crisp Summer Salad
With homemade dressing
Fantail of Melon
With fruit coulis
Deep Fried Brie
With redcurrant and port sauce
Angels on Horseback
Fried oysters wrapped in bacon with bell pepper sauce
Chunky Cliff House Seafood Chowder
Homemade Creamed Soup of the Night
With fresh cream and parsley

Main Course

Chicken Fillet
Chicken fillet pocketed with cream cheese, wrapped in smoky bacon with a mushroom sauce
Grilled Fillets of Plaice
With bell pepper sauce
Pan-Fried Medallions of Pork
Fried pork fillet slices with an apple and cider sauce
Roast Leg of Achill Lamb
With stuffing and mint sauce
Fillet of Atlantic Salmon
With hollandaise and watercress sauce
King Cuts of Prime Irish Beef
Topped with island pepper sauce

Selection of Home Made Desserts

Made daily in our kitchen

Sample A La Carte Menu

Starter/ Greadóg

Duck Liver Pate…………………………..………………………..…€5.95
(Served on warm buttered toast)

Grilled Goats Cheese……………………….………………….€6.95
(With salad and sun dried tomato dressing)

Oak Smoked Irish Salmon Salad…………………………..…....…€7.95
(With seasonal leaves and brown scone)

Currane Oysters ½ Dozen…………………….…………………….€7.00
Dozen…………………………….……………..………………... ..€13.00
(OYSTERS MAYBE SERVED AU NATURAL OR WITH A HERB CRUSTING)

Tournafulla Black Pudding….……………… …………….…€6.95
(Topped with Oak Smoked Gubeen & Cumberland sauce)

Soup/Anraith

Homemade Soup of the Day………….………………… €3.95
Home-made Cream of Tomato & Basil Soup……..……€3.95
Cliff House Seafood Chowder…………………… …….€5.95

Refreshing Sorbets
Lemon Sorbet………….…………………….…………….€3.50

Main Courses/Príomh Cúrsa

From the Countryside

Fresh Roast Irish Duckling…………………………………….….€20.95
(Succulent half side of duckling served on the bone with a ginger & orange sauce)

12 oz Prime Irish Sirloin Steak……………………..……..….€22.95
(With sautéed onions and mushrooms Island Pepper Sauce or Garlic Butter)

Fillet of Irish Steak……………….…………………………………€24.95
(cooked to your liking with Pepper sauce or Garlic Butter)

Fresh Fish Straight from Achill Waters

Grilled Fillets of Turbot…………………..€25.95
With Lemon Butter

Blacksole on the Bone……………………..€25.95
With a creamy tarragon sauce

Herb Crusted Baked Cod……………….€22.50
Baked with roasted almonds & chive butter

All dishes served with Seasonal Vegetables and Potatoes
Sin suas frioctithe le glasraí agus prataí brúitín.

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